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Badam Ka Halwa
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Course
Dessert
Ingredients
200
grams
almonds
badam
500
ml
milk
1
tsp
green cardamom powder
(choty elaichi powder)
½
cup
clarified butter
(ghee)
1
pinch
saffron threads
(kesar)
½
cup
sugar
½
cup
dried milk
(sookha doodh)
nuts
for garnishing
Video
Keyword
Almond Dessert, Almond Halwa, Badam ka Halwa, Yes I can Cook Recipes