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Aloo Keema Cutlets
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Prep Time
15
minutes
mins
Cook Time
30
minutes
mins
Marination Time
30
minutes
mins
Course
Snack
Servings
4
people
Ingredients
For marination of minced mutton
300
grams
minced mutton
2
tbsp
yogurt
(dahi)
1-2
crushed green chilies
1
tomato
(small sized)
½
onion
(small sized)
½
tsp
crushed red chilies
or to your taste
1
tsp
crushed coriander
salt
to taste
black pepper
as per your taste
½
tsp
crushed cumin seeds
Other ingredients
1
tbsp
oil
1
tsp
crushed garlic
2
tbsp
fresh coriander leaves
1-2
green chilies
or as per your taste
3
potatoes
(large sized) already boiled
salt
as per your taste
½
tsp
black pepper
or as per your taste
eggs
for dipping the cutlets to hold the breadcrumbs
breadcrumbs
for coating the cutlets for crispiness
Keyword
Aloo Keema Cutlets, Cutlets