Dhaba Gosht
Ingredients
- ½ cup oil
- 1 tsp cumin seeds
- 7-8 black pepper corns (kali mirchain)
- 1 black cardamom (bari elaichi)
- 2 green cardamom (hari elaichi)
- 1 bay leaf (tej patta)
- 1 cinnamon stick (darcheeni)
- 2 medium sized onion
- ½ kg mutton (bakray ka gosht)
- 1½ tbsp ginger and garlic crushed into paste form
- salt to taste
- 1 tsp red chili powder to taste
- 1 tsp coriander powder (dhania powder)
- ¼ tsp turmeric (haldi)
- 2-3 green chilies
- ½ cup yogurt (dahi)
- 2 blended tomatoes
- water as required
- green chilies
- ¼ tsp whole spice powder (garam masala powder)
- lemon juice to taste
- a handful of fresh coriander leaves