Lentil and Rice Pudding Recipe
Ingredients
- 1 tbsp Split Bengal Gram
- 2 -3 tbps basmati rice
- 1 l milk
- 2 – 3 green cardamom
- condensed milk or sugar to taste
- 1 pinch of salt
- few drops of Kewra Essence or Rose Water
- 80 g unsweetened khoya / mawa / whole milk
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