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10 Spices French Fries Recipe

10 Spices French Fries Recipe

Course Appetizer, Snack



  • ¼ tsp salt
  • ¼ tsp black pepper
  • ¼ tsp chicken powder
  • ¼ tsp cumin seeds crushed
  • ½ tsp chaat masala
  • 1 pinch citric acid (taatri)
  • tsp dried oregano leaves
  • ¼ tsp red chili crushed
  • ¼ tsp paprika powder
  • tsp red chili powder

Other Ingredients

  • 3 potatoes medium sized
  • water for boiling the potatoes
  • oil for frying


  • Peel off the potatoes, and wash to clean. Cut them into strips. 
    Potato Strips
  • Rinse the potato strips clean and boil them for 4 to 5 minutes.
  • Drain off the water and lay the potato strips on a plate lined with kitchen paper. Let them cool down and completely dry.
  • Meanwhile, combine all the spices to prepare fries masala and keep it aside.
    Fries Masala
  • Heat oil and fry the potato strips on medium flame until crispy.
  • Drain on kitchen paper and immediately season with the fries masala to the taste.


Keyword Crispy French Fries

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