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Fried Spring Chicken Recipe

Servings 2 people


For marination

  • 750 grams chicken (with bones)
  • to taste
  • 1 tbsp crushed garlic
  • 1 to 2 tbsp vinegar
  • 1 tbsp soy sauce
  • 1 tbsp crushed red chili or to taste
  • 1 tsp chaat masala
  • ½ tsp crushed black pepper
  • 2 to 3 tbsp refined flour
  • 1 tbsp cornflour
  • egg whites (from two eggs)
  • oil for deep frying

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