Chicken Chargha
Ingredients
- 1 egg
- 1 tbsp ginger garlic paste (ginger and garlic crushed into paste form)
- 2 tbsp lemon juice
- 1 tbsp cornflour
- 1 tbsp green chili paste (crush green chili into paste form)
- 3 tbsp vinegar
- ¾ tsp turmeric powder (haldee)
- 1 tsp crushed cumin seeds (zeera koota hua)
- 1 tsp tandoori masala (optional)
- 1 tbsp red chili powder
- 1 tsp whole spice powder (garam masala powder)
- ½ tsp white pepper powder
- 1½ tsp salt
- ¼ tsp orange food color (zarda rang)
- 2 tbsp yogurt
- whole chicken (saabit murghi)
- oil
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