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This summer make your own very special Badam ka Sharbat at home.

Badam ka Sharbat

Badam ka sharbat

Cuisine Asian


  • 250 grams Almond (soaked overnight nad peeled)
  • Water as required
  • 4 cups Sugar
  • 1 tsp Green cardamon powder (Elaich powder)


Keyword Badam ka Sharbat

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