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Keema Samosa

Prep Time 20 minutes
Cook Time 20 minutes
Resting Time 30 minutes
Total Time 1 hour 10 minutes

Ingredients
  

  • 2-3 tbsp oil
  • 300 grams minced chicken
  • 1 tsp garlic
  • 1 tsp crushed red chilies
  • ½ tsp white pepper powder
  • ½ tsp cumin seeds
  • tsp turmeric (haldi powder)
  • 1 tsp coriander (dhaniya)
  • salt to taste
  • ½ cup water or as required
  • 1 onion medium sized
  • 2-3 tbsp fresh coriander leaves

Dough

  • 2 cups refined flour (maida)
  • ½ tsp salt
  • 2 tbsp clarified butter (ghee)
  • water as required

Video

Keyword Chicken, D-Shaped Samosa, Keema, Samosa