Potato Traingles
- 3 pieces Potato (Boiled and meshed)
- Cheddar cheese to taste
- Salt to taste
- 1 tsp Red Chilies Crushed (Laal Mirchain Koti Hui)
- ½ tsp Black Pepper or to taste
- ½ tsp Garlic powder
- 1 tsp Dried Parsley
- 1 tbsp Refined flour (Maida) or egg
- Breadcrumbs for crispy coating
- 2 - 3 tbsp Oil for cooking