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Somali Rice
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Cuisine
African
Servings
4
people
Ingredients
500
grams
Basmati Rice
(Wash and Soak for 30 minutes)
To prepare the Spices for Rice
½
tsp
black pepper corns
1
piece
cinnamon stick
½
tsp
cumin seeds
1
tsp
coriander seeds
Mutton Gravy
⅓
cup
oil
1
chopped onion
500
grams
mutton
2
tbsp
chopped garlic
prepared spices (masla)
2
tsp
red chili powder
or to taste
½
tsp
paprika
salt
to taste
2-3
tomatoes
1
cup
water
to cook meat
For cooking the rice
1½
bowl
water
salt
to taste
Video
Keyword
Somali Rice, Yes I can Cook Recipes