Meethi Chutney
Ingredients
- ½ cup tamarind pulp (imli ka garha ras)
- ½ cup water
- ½ cup sugar
- ½ tsp crushed cumin seeds
- ½ tsp crushed coriander seeds
- 1 tbsp Paprika Powder
- ½ tsp red chili powder
- ¼ tsp salt
- ¼ tsp black salt
Instructions
- Add tamarind pulp, water and other ingredients in pan and bring to cook.
- Cook till you get desired thickness and turn off the flame.