10 Spices French Fries Recipe
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10 Spices French Fries Recipe
Spices
- ¼ tsp salt
- ¼ tsp black pepper
- ¼ tsp chicken powder
- ¼ tsp cumin seeds crushed
- ½ tsp chaat masala
- 1 pinch citric acid (taatri)
- ⅛ tsp dried oregano leaves
- ¼ tsp red chili crushed
- ¼ tsp paprika powder
- ⅛ tsp red chili powder
Other Ingredients
- 3 potatoes medium sized
- water for boiling the potatoes
- oil for frying
Peel off the potatoes, and wash to clean. Cut them into strips.
Rinse the potato strips clean and boil them for 4 to 5 minutes.
Drain off the water and lay the potato strips on a plate lined with kitchen paper. Let them cool down and completely dry.
Meanwhile, combine all the spices to prepare fries masala and keep it aside.
Heat oil and fry the potato strips on medium flame until crispy.
Drain on kitchen paper and immediately season with the fries masala to the taste.