Epic Loaded Fries with Homemade Sauce

Are you ready to take your taste buds on a wild ride? This recipe for Epic Loaded Fries is not just a dish; it’s a culinary adventure that promises to deliver a burst of flavour with every bite. Perfect for a weekend treat or a party snack, this dish is sure to impress your friends and family.

Ingredients:

• 2 large-sized potatoes
• Salt, to taste
• 2 tbsp cornflour
• Oil, for frying
• 1/4 cup mayonnaise
• 1/4 cup tomato ketchup
• 1 tbsp peri peri sauce
• 1 tbsp BBQ sauce
• Sausages, sliced
• Fried chicken, shredded
• Mozzarella and cheddar cheese, shredded
• Yellow, green, and red bell peppers, diced
• Black olives, sliced
• Jalapeños, sliced

Instructions:

1. Begin by washing the potatoes thoroughly. Cut them into thin strips, keeping the size consistent for even cooking.
2. Soak the potato strips in cold water for at least 30 minutes to remove excess starch, which will help achieve that desirable crispiness.
3. Drain the potatoes and pat them dry with a clean kitchen towel. Sprinkle with salt and cornflour, ensuring they are evenly coated.
4. Heat oil in a deep fryer or a large, deep pan to 375°F (190°C). Fry the potatoes in batches until they are golden brown and crispy. Remove them from the oil and place them on a paper towel to drain excess oil.
5. Combine mayonnaise, tomato ketchup, peri peri sauce, and BBQ sauce for the epic sauce mix in a bowl. Adjust the seasoning according to your preference.
6. Now, let’s assemble the loaded fries. Place a layer of crispy fries at the bottom of a baking dish. Add a layer of sausages and fried chicken.
7. Drizzle a generous amount of the epic sauce mix over the fries and meat. Sprinkle a hearty amount of mozzarella and cheddar cheese on top.
8. Add the diced bell peppers, black olives, and jalapeños for that extra crunch and flavour.
9. Place the dish in a preheated oven at 355°F (180°C) and bake until the cheese is melted and bubbly.
10. Serve hot, garnished with more sauce and fresh herbs if desired.

This Epic Loaded Fries recipe is not just about indulging in a delicious snack; it’s about enjoying the process of creating something that’s both fun and flavorful. Combining homemade crispy fries, savoury meats, and a blend of sauces and toppings creates a symphony of tastes that makes this dish stand out.

So, gather your ingredients, and let’s turn an ordinary side dish into the star of your meal! Bon appétit!

Loaded Fries Recipe

Loaded Fries topped with a delectable homemade sauce. This dish starts with a generous portion of crispy golden fries, cooked to perfection for that satisfying crunch with every bite. The fries are then liberally smothered in a rich, creamy sauce crafted from a blend of fresh ingredients and spices, delivering a burst of flavors that complement the potatoes beautifully.

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Instructions

 

• POTATOES 2 LARGE SIZED
• SALT TO TASTE
• CORNFLOUR 2 TBSP
• OIL FOR FRYING
• MAYONNAISE 1/4 CUP
• TOMATO KETCHUP 1/4 CUP
• PERI PERI SAUCE 1 TBSP
• BBQ SAUCE 1 TBSP
• ASSEMBLING
• FRENCH FRIES
• SAUSAGES
• FRIED CHICKEN
• SAUCE
• MOZZARELLA AND CHEDDAR CHEESE
• YELLOW BELL PEPPER
• GREEN BELL PEPPER
• RED BELL PEPPER
• BLACK OLIVES
• JALAPENOS
• SAUCE
• MOZZARELLA AND CHEDDAR CHEESE

Video

Keyword Loaded Fries