Winter Special Bengal Gram Halwa

Bengal Gram Halwa

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Course Dessert

Ingredients

  

• 1 cup Bengal Gram (Channay ki daal)
• 2 cups milk
• ¾ cup pure clarified butter (desi ghee)
• 2-3 tbsp milk add while grinding the Bengal Gram
• 1 cup sugar
• ½ cup milk while cooking halwa
• ½ tsp green cardamom powder
• almonds as required
• pistachio as required
• coconut powder as required
• raisins as required

Video

Keyword Bengal Gram Halwa, Bengal Grami, Channay ki Daal ka Halwa, Yes I can Cook Recipes

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