Reshmi Kabab Recipe
Ingredients
- 1 large sized onion
- 500 g boneless chicken
- 1 tbsp garlic crushed into paste form
- 1 tsp ginger
- 1 tbsp cream
- 2 tbsp butter
- 1 tbsp desiccated coconut
- salt to taste
- 1 1/2 tsp crushed red chili
- 1 tsp homemade seekh kabab masala powder (optional)
- 1/2 tsp white pepper powder
- 1 tsp crushed coriander seeds
- 1 tsp crushed cumin seeds
- 1/4 tsp whole spice powder
- 15 - 20 mint leaves
- 2 tbsp coriander leaves
- 4 - 5 green chilies
- 2 - 3 tbsp cooking oil for frying