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Fried Mutton Chops
Prep Time
2
hours
hrs
20
minutes
mins
Cook Time
1
hour
hr
Total Time
3
hours
hrs
20
minutes
mins
Course:
Appetizer, Side Dish
Ingredients
½
kg
mutton chops
(bakray ki champain)
2
tsp
ginger and garlic
crushed into paste form
1
cinnamon stick
or 4-5 black pepper corns
salt
to taste
1
cup
water
½
cup
yogurt
(dahi)
¼
tsp
whole spice powder
(garam masala powder)
½
tsp
white pepper powder
½
tsp
crushed black pepper
½
tsp
cumin seeds
(koota hua zeera)
salt
to taste
oil
for deep frying the mutton chops
Dipping mixture (marinated chops are dipped in it before frying)
1
tbsp
cornflour
2
tbsp
milk
1-2
eggs
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