Egg Burger Recipe
Raita Chutney Ingredients
- Mint Leaves Handful
- Coriander Leaves 1/2 Bunch
- Green Chillies 2
- Garlic Cloves 3
- Cumin Seeds 1 Tsp
- Chaat Masala 1/4 Tsp
- Tatri / Citric Acid 2 Pinch
- Salt To Taste
- Yogurt 1 Cup
Coleslaw Ingredients
- Mayonnaise 1/2 Cup
- Milk 3-4 Tbsp
- Powder Sugar 1 Tbsp
- Salt Little Bit
- Black Pepper 1/4 Tsp
- Cabbage 1 Cup
- Carrot 1/4 Cup
Kabab Ingredients
- Chana Daal / Split Bengal Gram 1 & 1/2 Cup Washed & Soaked
- Garlic Cloves 3-4
- Round Red Chillies 8
- Black Cardamom 1
- Cinnamon Stick 1
- Cloves 2
- Cumin Seeds 1 Tbsp
- Turmeric 1/4 Tsp
- Garam Masala Powder 1/4 Tsp
- Salt To Taste Water 2-3 Cups
- Some Coriander Leaves
- Some Mint Leaves
- Green Chili 1
- Black Pepper 1/4 Tsp
- Chaat Masala 1/2 Tsp
- Cornflour 1 Tbsp
- Rice Flour 1 & 1/2 Tbsp
- Eggs 2
- Salt 2 Pinch
- Ghee / Clarified Butter 1-2 Tbsp
Assembling
- Ghee 1 Tsp Or As Required
- Burger Buns As Required
- Raita Chutney
- Egg Daal Kabab
- Coleslaw
- Cucumber
- Tomato Onion
- Tomato Ketchup