Pakora is a must-have menu item for every Iftar during Ramadan. Try this egg pakora recipe and share your experience with us.
Egg Pakora
Ingredients
- 1 cup gram flour
- 2 to 3 onions finely chopped
- 1 green chili finely chopped
- ½ tsp salt or to taste
- ½ tsp red chili powder
- 1 tsp coriander seeds crushed
- ½ tsp cumin seeds crushed or powder
- ¼ tsp chat masala
- ⅛ tsp turneric
- 1 to 2 pinches baking soda
- water
- 4 eggs hard boiled
- oil for frying
Video
