Mutton Chops Coated with Potatoes

• ½ kg mutton chops
• 1 crushed green chili
• 1 tbsp garlic paste
• 5-7 black pepper corns
• ½ tsp salt
• 1 cup water

Ingredients for making the Potato Coat for Mutton Chops

• 6 large potatoes (boiled them separately for use in the recipe)
• salt to taste
• ½ tsp crushed black pepper
• ½ tsp crushed red chili to taste
• 1 tsp crushed cumin seeds
• 1 tsp green chili paste
• ¼ cup spring onion (green part)
• ¼ cup fresh coriander leaves
• 1 tsp hot sauce or chili sauce
• 1 tbsp soy sauce

other ingredients

• beaten eggs (chops are dipped in beaten egg)
• breadcrumbs (chops are coated with breadcrumbs)
• oil for deep frying