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Cotton Cheese Cake

Cotton Cheese Cake
Cotton Cheese Cake
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Cotton Cheese Cake Recipe

Course Dessert
Cuisine Japanese
Prep Time 30 minutes
Bake Time 1 hour 15 minutes
Total Time 1 hour 45 minutes

Equipment

  • 18cm cake tin line with butter paper

Ingredients

  • 5 eggs
  • ¼ tsp lemon juice
  • 100 grams fine sugar
  • 150 grams cream cheese
  • 30 grams butter
  • ¼ cup milk
  • 50 grams all-purpose flour
  • 15 grams corn flour
  • ¼ tsp vanilla essence

Video

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