BBQ Biryani may be one of the tastiest Chicken Biryanis you may have ever enjoyed.
Try this masaledar biryani recipe and share your experiences in the comments section at the end of this post.
BBQ Biryani
Servings 4 people
Ingredients
Chicken BBQ
- 1 kg chicken
- salt to taste
- 1 tbsp lemon juice
- 1 tsp crushed red chili
- 1 tsp red chili powder
- 1 tsp crushed coriander seeds
- 1 tsp Tikka Masala or Tandoori Masala (optional)
- ½ tsp chaat masala
- 1 tbsp garlic paste
- ⅛ tsp orange food color (zarda rang)
- 1 cup yogurt
- 2 tbsp oil
Curry for Biryani
- ⅔ cup oil or as required
- 3 medium sized onion
- 1 bay leaf (ek adad tez patta)
- 1 cinnamon stick (ed adad darcheeni)
- 2 to 3 green cardamom (2 se 3 adad hari elaichi)
- 6 to 8 black pepper seeds (8 adad kaali mirchain)
- 1 tsp cumin seeds (zeera)
- 2 to 3 cloves (2 se 3 adad laung)
- ½ star anise (adha badiyan ka phool)
- 1 tbsp garlic ginger paste
- 3 tomatoes
- 1 tbsp crushed green chili (pissi hoi hari mirchain)
- 1 tsp red chili powder
- ½ tsp crushed cumin seeds
- 1 tsp crushed coriander seeds (koota hua dhniya)
- 2 tbsp biryani masala
- salt to taste
- ½ cup yogurt
Other ingredients
- 1 kg Basmati Rice (separately boiled)
- fresh coriander leaves (hara dhaniya)
- mint leaves (poodinay k patay)
- Fried onion
- green chilies
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