The yummiest homemade Afghani Pizza with a special sauce recipe.
Afghani Pizza
Ingredients
- 2 tsp yeast
- 2 tsp sugar
- ¼ cup warm water
- 3½ cups All-purpose flour (maida)
- 1 tsp salt
- 2 tbsp olive oil
- 400 grams chicken boneless
- 2 – 3 tbsp yogurt
- 2 – 3 tbsp dairy cream
- 1 tbsp ginger and garlic paste
- 1 tsp green chili crushed
- salt to taste
- ½ tsp black pepper crushed
- ¼ tsp white pepper powder
- ½ tsp cumin seeds crushed
- 1 tsp lemon juice
- 1 – 2 tbsp cooking oil
Creamy Sauce
- 2 tbsp dairy cream
- 2 – 3 tbsp mayonnaise
- 1 tsp powder sugar
- 1 pinch salt
- ⅛ tsp white pepper powder
- ⅛ tsp garlic powder
- ⅛ tsp dried oregano leaves
- lemon juice little bit
Pizza Sauce
- mozzarella and cheddar cheese to taste
- Afghani Boti
- onion
- capsicum
- olives
- jalapenos
- dried oregano leaves
- grease edges with butter or oil
- creamy sauce