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Afghani Chicken Pulao

Afghani Chicken Pulao

Course Dinner, Lunch
Cuisine Afghani

Ingredients
  

  • 2 – 3 tbsp cooking oil
  • 1 large carrot
  • 1 tbsp sugar
  • cup raisins washed and soaked
  • ½ cup oil
  • 1 large sized onion
  • 1 tbsp ginger garlic paste
  • 1 tomato (optional)
  • green chilies (optional)
  • 2 – 3 green cardamoms
  • 2 – 3 cloves
  • 1 tsp cumin seeds
  • 1 kg chicken
  • 2 tsp salt or to taste
  • bowls water
  • ½ kg basmati rice washed and soaked
  • 1 tsp whole spice powder

Video

Keyword Afghani Chicken Pulao

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